Meat Recipes

Cabernet Braised Short Ribs

Cabernet Braised Short Ribs with Chard

INGREDIENTS About 4 lbs. meaty short ribs, excess fat trimmed Kosher salt and freshly ground pepper 4 tbsp. olive oil, divided ½ cup coarsely chopped onion 1 cup coarsely chopped carrot 1 cup coarsely chopped celery 4 cloves garlic

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Balsamic and Dijon Pork Tenderloin

Balsamic & Dijon Pork Tenderloin

Ingredients: 1 boneless pork loin roast, 2 to 2.5 lbs 6 cloves garlic, mashed and finely minced 3 tablespoons balsamic vinegar 1 1/2 tablespoons whole grain Dijon mustard 1 tablespoon extra-virgin olive oil (plus additional for oven preparation)

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Best Beef tenderloin

Best Beef Tenderloin

Ingredients 1 whole (4 To 5 Lbs.) Beef Tenderloin (butt) 4 Tablespoons Salted Butter, or more to taste 1/3 cup Whole Peppercorns, More Or Less To Taste Lawry's Seasoned Salt (Or Your Favorite Salt Blend) Lemon Pepper Seasoning Olive Oil

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Truffled Steak by Chef David Schoen

INGREDIENTS 4 (12 oz.) New York steaks (any cut will do) 4 oz. Truffle butter (most high end grocery stores will carry it) Salt and Pepper "Cooking a great steak is simple! Be sure to pat down the steak with apaper towel before liberally spri

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Braised Beef Briskett

INGREDIENTS 1 (4 pound) beef brisket, first-cut 4 large garlic cloves4 sprigs fresh rosemary, leaves only 1/4 bunch fresh thyme, leaves only 1 tablespoon kosher salt, plus more for seasoning Coarsely ground black pepper Extra-virgin olive oil

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Braised Lamb

INGREDIENTS 1 tablespoon olive oil 1 2-pound boneless lamb shoulder, tied or cut into large cubes salt & pepper 1 onion, chopped 6 garlic cloves, minced 2 shallots, minced 1 carrot, chopped 1 celery stalk, chopped ½ tablespoon tomato pa

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“Pig Candy” Ribs by Stephen Simons

INGREDIENTS For Ribs: 2 racks St Louis style pork ribs Salt Pepper Granulated Garlic Brown Sugar For "Idiot Proof" BBQ Sauce: 2 40 oz bottles Heinz Ketchup 1 5 oz bottle of Pickapeppa Sauce 1/2 12 oz bottle of Frank’s Red Hot sauce [ad

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Melissa’s Lady Bug Brioche Hamburger Buns

INGREDIENTS 1 c. warm water 3 tablespoons warm milk 2 teaspoons active dry yeast 2½ tablespoons sugar 2 large eggs 3 cups bread flour ⅓ cup all-purpose flour 1½ teaspoons salt 2½ tablespoons unsalted butter, softened. Couple drops of r

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7 Hour Lamb

INGREDIENTS 1 tablespoon salt 2 teaspoons ground black pepper 1 ½ teaspoon dried rosemary 1 ½ teaspoon dried thyme 1 bay leaf ½ cup olive oil 6 whole cloves 3 large onions 6 carrots, unpeeled and cut into ¾ inch slices 20 garlic clove

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Skirt Steak Tacos

INGREDIENTS 8 (6-inch) flour tortillas 1 1/2 pounds skirt steak 2 tablespoons canola oil Salt and freshly ground black pepper 1/2 head romaine lettuce, thinly shredded 1 medium red onion, thinly sliced1 ripe avocado, peeled, pitted, halved an

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